Thousand and One Nights MorgenStund'

Ingredients for 1 serving
3 tbsps MorgenStund'
2 chai tea (sweet) bags
140 ml almond milk
½ banana
2 figs (fresh if possible)
pomegranate seeds of half a pomegranate
1 tsp chopped pistachios

Bring the almond drink to the boil in a saucepan. Add the chai tea bags to the drink and leave to steep for approx. 8 minutes at a low temperature. Remove the tea bags from the almond drink. Stir in the MorgenStund' and leave to soak for 1-2 minutes.

Cut the banana and figs into small pieces and chop the pistachios. Add everything together with the pomegranate seeds to the MorgenStund' porridge.